BANANA PB OAT COOKIES RECIPE

 

This recipe combines the best of salty peanut butter, sweet ripe bananas and crunchy oats. It's a sweet and savoury craving fix that is guilt-free.

There's no dairy or eggs, it's a completely vegan cookie so perfect for feeling light rather than weighed down.



 

 

Ingredients

1/2 cup All purpose flour
1/4 cup sugar

2 tbsp. Peanut Butter

2 Bananas
4 cups Rolled Oats
1/2 cup Soy Milk
Vanilla Essence

Method
- Preheat the oven to 160 degrees Celsius.
- Beat together the bananas, all purpose flour and sugar in a bowl.
- Add the peanut butter and soy milk then beat until creamed together.
- Stir in the rolled oats and vanilla essence to the mixture.
- Spoon scoops of mixture onto a lined baking tray.
- Put into oven to bake for 15-20 minutes or until golden.

 

Thanks for reading!



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